Lite mode. Switch to Full
invert_colors
logout
/b/
/b/
Post a Replyarrow_backarrow_downward
Sloveniadaily cuckings thredaBernd2021-03-18 16:56:42 · 5yNo. 112241reply
eatening against
SloveniaBernd2021-03-18 16:57:10 · 5yNo. 112242reply
additional info: pic is actually from 4 hours ago but I didn't get around to poasting earlier
GermanyBernd2021-03-18 17:28:17 · 5yNo. 112244reply
Is this in a restaurant or do you just eat like that at home? I only eat out of a bowl. Sometimes I feel like a pig (also because my head hangs over said bowl and I can almost touch it with my nose when eating. Eating is tedious, distances have to be reduced to be bearable)
GermanyBernd2021-03-18 18:45:44 · 5yNo. 112246reply
Your food always looks good.
SloveniaBernd2021-03-18 20:33:52 · 5yNo. 112249reply
I eat like that at home
 
additional info: I am sonbasket
SloveniaBernd2021-03-18 20:34:49 · 5yNo. 112250reply
btw in case it wasn't clear
 
I am inviting anyone to post their cuckings (or restaurantings as well) in this itt threda
bomb apple teeth
BerndBernd2021-03-18 22:03:59 · 5yNo. 112251reply
GermanyBernd2021-03-18 22:50:42 · 5yNo. 112252reply
Well, there is just nothing worth showing :DD
I wish I had the motivation to cook.
 
I'm almost underweight btw.
GermanyBernd2021-03-18 23:37:28 · 5yNo. 112253reply
I made steak with brussel sprouts, potatos and onions. And lots of butter.
AustraliaBernd2021-03-18 23:43:18 · 5yNo. 112254reply
I made an experimental goulasch the other day. I added some eggplant and beef liver into the pot alongside some pork. Turned out really well I thought.
GermanyBernd2021-03-18 23:48:23 · 5yNo. 112257reply
Sounds good.
GermanyBernd2021-03-18 23:51:07 · 5yNo. 112258reply
Maybe lörn something easy and satisfying like making nice baked potatos in the oven. You can have much bigger portions than a restaurant would give you. Just cut potatos, put olive oil and seasoning (for example salt, pepper, paprika powder) and put it in the oven for 20 minutes or so. Tastes good like fries. I like to eat them with mayo or Kräuterquark. Very easy and about as quick as getting an pizza.
SloveniaBernd2021-03-19 00:10:08 · 5yNo. 112259reply
>eggplant and beef liver
this is some next level shit, but trying to imagine how that would taste, sounds like a very good idea
 
botato is extra cheap and you can make all kinds of shit with it
I would also recommend rosemary instead of paprika
GermanyBernd2021-03-19 00:15:38 · 5yNo. 112260reply
Getting a pizza is 1m of work ;_;
 
And here is the thing: I am actually fairly good at cooking. I used to live with other people and I loved cooking for or even with them. We made stuff like Lasagne, all kinds of selfmade noodles or even Sushi all the time.
 
There is just no motivation to go to the kitchen alone when I can as well spend the extra 30m in front of my PC eating sweets/snacks, however my skin looks really bad because of this.
BerndBernd2021-03-19 04:02:48 · 5yNo. 112268reply
That's chinese tier. I've also noticed it's a sign of slavishness and submissiveness.
SloveniaBernd2021-03-19 13:35:49 · 5yNo. 112285reply
GermanyBernd2021-03-19 14:46:05 · 5yNo. 112288reply
Fine, here you go, have my food.
BerndBernd2021-03-19 15:54:49 · 5yNo. 112291reply
Loogs gud. What is it?
GermanyBernd2021-03-19 16:05:27 · 5yNo. 112292reply
>Loogs gud
nigga for real?
 
We call it "Nudeln mit ganzem Garten".
 
You just smash all kind of veggies you find in a pan and fry it, then you put it over cooked noodles, add too much cheese and stir well to glue it all together.
GermanyBernd2021-03-19 16:05:58 · 5yNo. 112293reply
>Nudeln mit ganzem Garten
its "noodles with whole garden"
AustraliaBernd2021-03-20 02:00:23 · 5yNo. 112322reply
>this is some next level shit
The eggplant soaked up all the flavours really well without going slimy or anything. I think the liver helped give it some much needed meatiness given the vegetable mass.
AustraliaBernd2021-03-20 02:03:33 · 5yNo. 112323reply
>noodles with whole garden
I thought it was humurous, but when I googled those terms, this photo came up
GermanyBernd2021-03-20 12:47:59 · 5yNo. 112336reply
SloveniaBernd2021-03-20 13:55:00 · 5yNo. 112347reply
SloveniaBernd2021-03-21 13:01:58 · 5yNo. 112414reply
GermanyBernd2021-03-22 15:09:42 · 5yNo. 112493reply
Lunchus Meus.
Rewe Donuts are 10/10 in taste but cost 90ct each ;(
SloveniaBernd2021-03-23 13:25:18 · 5yNo. 112531reply
wew that looks breddy gud
 
me: I tried frying cheese but it flowed too much
AustraliaBernd2021-03-24 05:51:18 · 5yNo. 112598reply
Fried cheese is a comfort food of mine. Sometimes I just cook it till it is a crisp disk.
SloveniaBernd2021-03-24 14:28:09 · 5yNo. 112611reply
Today: veal schnitzel (pan grilled), potato, and mushroom sauce
Not pictured: a glass of red wine
 
I like to eat them asap so they can be soft and flowy and I get them hot and freshly fried but it's not possible when I cook for whole family
GermanyBernd2021-03-24 14:36:31 · 5yNo. 112613reply
Baked subway baguettes yesterday and made chicken sandwiches.
SloveniaBernd2021-03-26 00:28:50 · 5yNo. 112704reply
Today I had eaten ans grile :3
SloveniaBernd2021-03-28 19:40:10 · 5yNo. 112919reply
I cucked fried rice for ans whole's family.
Fairly straightforward, you cook rice ahead, then just keep adding all the ingredients into the pan in appropriate order (from needs to be most fried to needs to be most fresh). Fish sauce and chili powder for seasonings.
NetherlandsBernd2021-03-28 19:41:16 · 5yNo. 112920reply
GermanyBernd2021-03-29 00:21:45 · 5yNo. 112939reply
nice diet bro
SloveniaBernd2021-03-29 01:02:40 · 5yNo. 112941reply
CaliforniaBernd2021-03-29 08:23:18 · 5yNo. 112953reply
What is this? It looks terrible.
SloveniaBernd2021-03-29 13:23:42 · 5yNo. 112968reply
today I ate pizda…
 
It was kremenatlc (similar cut to t-bone) cooked in ragu sauce, also potato
FinlandBernd2021-03-29 16:54:14 · 5yNo. 112973reply
SloveniaBernd2021-04-02 11:58:20 · 5yNo. 113183reply
NetherlandsBernd2021-04-02 17:06:31 · 5yNo. 113188reply
from the thumbnail it looked like uncooked goat balls with intenstines
SloveniaBernd2021-04-06 12:51:29 · 5yNo. 113338reply
today: leberkäs, potato salad, horseradish cream sauce
SloveniaBernd2021-04-06 12:52:26 · 5yNo. 113339reply
AustraliaBernd2021-04-06 23:19:05 · 5yNo. 113358reply
I've never had leberkäs but I would be keen to try it.
SloveniaBernd2021-04-07 13:23:00 · 5yNo. 113370reply
SloveniaBernd2021-04-08 12:02:37 · 5yNo. 113399reply
SloveniaBernd2021-04-09 12:05:28 · 5yNo. 113425reply
SloveniaBernd2021-04-10 12:57:20 · 5yNo. 113452reply
GermanyBernd2021-04-11 12:53:03 · 5yNo. 113485reply
What is the white stuff? Potato?
SloveniaBernd2021-04-11 22:38:25 · 5yNo. 113492reply
yes potato
 
apologies for no seafood risotto photo today, forgot to charge my phone
SloveniaBernd2021-04-12 12:10:16 · 5yNo. 113512reply
GermanyBernd2021-04-12 15:10:21 · 5yNo. 113524reply
That's a lot of diverse meals every day. Do you live with family or flatmates?
SloveniaBernd2021-04-12 18:00:58 · 5yNo. 113532reply
with family's, we take turns cucking
it has become an every day occurence due to corona
BerndBernd2021-04-13 05:27:22 · 5yNo. 113543reply
I just remembered I actually took a photo of a meal I cooked. Here it is, my first attempt at cooking a chicken in the oven. Albeit a very very small chicken.
SloveniaBernd2021-04-13 11:36:42 · 5yNo. 113551reply
AustraliaBernd2021-04-14 08:40:12 · 5yNo. 113579reply
Comfy food
GermanyBernd2021-04-14 11:08:38 · 5yNo. 113581reply
Made chili cheese burgers and onion rings with a garlic dip yesterday.
BerndBernd2021-04-14 11:54:33 · 5yNo. 113583reply
Friendgarch
SloveniaBernd2021-04-14 13:31:09 · 5yNo. 113585reply
SloveniaBernd2021-04-14 16:32:09 · 5yNo. 113590reply
also fuuuck that's perfect colour for onion rings
FinlandBernd2021-04-14 19:24:52 · 5yNo. 113592reply
 
There's quite many of you in the same room I see. Reporting to local Gestapo.
SloveniaBernd2021-04-15 13:01:05 · 5yNo. 113615reply
New ZealandBernd2021-04-15 13:08:47 · 5yNo. 113618reply
A challenger appears!
 
>sheep's liver
>Australian white rice
>ground ginger
>bit of pepper
>bit of butter
>pinch of salt
Proper slopper.
SloveniaBernd2021-04-15 16:00:40 · 5yNo. 113631reply
>sheep's liver
PROPER
AustraliaBernd2021-04-15 23:21:03 · 5yNo. 113643reply
Meal of champions
SwedenBernd2021-04-16 08:13:17 · 5yNo. 113649reply
its my family
 
my brother, two of my cousins and me met for about two weeks while my aunt and uncle were in France and all we did was playing games (board and video games), eating good food every day and while that we smoked weed for about 500 euros.
 
It was a nice reset from the boring working life in home office.
SloveniaBernd2021-04-16 13:44:49 · 5yNo. 113654reply
SloveniaBernd2021-04-17 12:24:56 · 5yNo. 113672reply
NetherlandsBernd2021-04-17 13:32:53 · 5yNo. 113674reply
Looks like shit but tasty
SloveniaBernd2021-04-18 11:06:26 · 5yNo. 113706reply
best food looks like tasty mess, miss me with those gay french bouquets
GermanyBernd2021-04-18 16:17:01 · 5yNo. 113711reply
SloveniaBernd2021-04-20 15:21:33 · 5yNo. 113743reply
makened friemd chemse against
 
yesterday was generic cheesy pasta, didn't bother with pics
SloveniaBernd2021-04-21 13:41:22 · 5yNo. 113765reply
GermanyBernd2021-04-21 14:20:14 · 5yNo. 113766reply
Why so much beer every day, you'll be fat.
SloveniaBernd2021-04-21 14:27:52 · 5yNo. 113767reply
beer is nutritious and healthy
SloveniaBernd2021-04-23 11:48:57 · 5yNo. 113794reply
FinlandBernd2021-04-23 18:12:01 · 5yNo. 113800reply
Despite basically being liquid bread with alcohol?
SloveniaBernd2021-04-23 21:39:09 · 5yNo. 113803reply
it contains bitamin created by yeasts
 
also I noticed I forgot to post yesterdays
SwedenBernd2021-04-24 14:51:44 · 5yNo. 113809reply
Dinner, officer gets chocolate moose and whipped cream for dessert
New ZealandBernd2021-04-24 15:26:53 · 5yNo. 113812reply
How long have you been working on as a seaman for now?
SwedenBernd2021-04-24 16:23:52 · 5yNo. 113814reply
Three years on current vessel, working at sea since 2012
SloveniaBernd2021-04-24 17:08:20 · 5yNo. 113816reply
ratings vs officer
 
pubs and such opened here today so I took the chance and had me borgers outside, forgot pics tho
New ZealandBernd2021-04-24 17:29:11 · 5yNo. 113817reply
No pictures, no proof, liar.
BerndBernd2021-04-25 11:24:01 · 5yNo. 113833reply
You type like a retard
SloveniaBernd2021-04-26 19:48:48 · 5yNo. 113857reply
its dont
 
here're are yester day's lunches btw
SloveniaBernd2021-04-27 11:59:16 · 5yNo. 113865reply
GermanyBernd2021-04-27 19:22:49 · 5yNo. 113886reply
can you tell me the recipe of this please
BerndBernd2021-04-27 23:24:23 · 5yNo. 113893reply
SloveniaBernd2021-04-28 12:35:48 · 5yNo. 113901reply
SloveniaBernd2021-04-28 12:42:35 · 5yNo. 113903reply
day before you make dough for pizza
then first you pan fry radicchio and mushroom slices
then you spread pizza dough on a baking tray
then you put radicchio and mushrooms on the pizza dough
then you add cheese (mozz, brie, gorgonzola) over it
and cherry tomatoes and bacon
then you bake
and when it's baked (~20 mins) add fresh basil and olive oil
SloveniaBernd2021-04-28 12:43:20 · 5yNo. 113904reply
these are rabarbara
SloveniaBernd2021-04-30 21:46:11 · 5yNo. 113974reply
SloveniaBernd2021-05-01 11:38:18 · 5yNo. 113990reply
BerndBernd2021-05-01 12:33:31 · 5yNo. 113991sagereply
Stop typing like a fag
FinlandBernd2021-05-01 19:21:02 · 5yNo. 114005reply
But Polandball English has always been a part of that KC feel
SloveniaBernd2021-05-02 11:59:26 · 5yNo. 114018reply
GermanyBernd2021-05-02 13:05:26 · 5yNo. 114019reply
Tasting different honeys.
 
 
oh god i love sweet chestnut honey so much
SloveniaBernd2021-05-02 13:15:22 · 5yNo. 114020reply
i-is that cum on breda
SloveniaBernd2021-05-05 13:19:33 · 5yNo. 114142reply
GermanyBernd2021-05-05 19:41:46 · 5yNo. 114166reply
yes uwu
 
Jokes aside, when I eat pic related, I often wonder how germans who leave for USA or other shit places survive without our awesome bread.
SloveniaBernd2021-05-05 20:49:12 · 5yNo. 114168reply
I have been to USA for long enough that I started to miss bread.
Also I noticed I again forgot to post lunch yesterday. (Monday I didn't have a proper lunch so I didn't take pics either)
SloveniaBernd2021-05-06 17:52:22 · 5yNo. 114193reply
SloveniaBernd2021-05-07 12:17:41 · 5yNo. 114207reply
GermanyBernd2021-05-07 22:56:27 · 5yNo. 114227reply
Can I borrow your mum please? Your food looks awesome every single day.
 
I made myself some cannabis cocoa.
After having it bouled in the milk for ~1h I filtered out the cannabis pieces and added cocoa powder and sugar.
 
After that I went on some german anime fanclub Discord server and there I talked in my weed thoughts for ~1-2h and multiple kids told me that they are afraid of me, that I'm weird / scary.
NetherlandsBernd2021-05-08 01:08:06 · 5yNo. 114231reply
Does this work? Also is 1 hour really needed?
GermanyBernd2021-05-08 01:42:50 · 5yNo. 114233reply
>Does this work?
Oh yes, I have a very clean high since about 4 hours now.
 
Bake the grinded cannabis at 122 degrees celsius for exactly 27m (i tried this multiple times it is actually really good settis), and then put it into fat in a water bath, butter or milk works really well here.
The longer you leave it there, the more of the THC gets absorbed by the fat.
 
If you filter the cannabis pieces out like i did it today, I recommend boiling it for at least!!! 1 hour, else you will waste a lot of the THC. If you don't mind having the cannabis pieces with their strong flavour in your brownies/cocoa/pizza, then you can just stop after 30m or so and it will already shoot you right into space.
SloveniaBernd2021-05-08 10:09:18 · 5yNo. 114242reply
>your mum
oh we all cook at our house, that's the secret to awesome meals every day
there's mum, dad, me & bro taking turns in the kitchen
having same person do it every day makes both quality and variety go down
 
the fish yesterday was dad for example
 
I should obtain weed some time
SloveniaBernd2021-05-08 13:14:39 · 5yNo. 114244reply
GermanyBernd2021-05-09 14:06:32 · 5yNo. 114283reply
SloveniaBernd2021-05-09 16:34:28 · 5yNo. 114287reply
I only had box pizza today's :/
SloveniaBernd2021-05-11 12:10:05 · 5yNo. 114346reply
GermanyBernd2021-05-11 16:17:19 · 5yNo. 114358reply
Slaying apples in the rain.
 
I always eat 100% of the apple, what about you, Bernds?
SloveniaBernd2021-05-11 19:00:30 · 5yNo. 114366reply
I don't eat the core but I make sure to suck all the juice out of it and doesn't even hold together any more
SloveniaBernd2021-05-12 11:49:52 · 5yNo. 114391reply
GermanyBernd2021-05-12 22:49:34 · 5yNo. 114409reply
Having some salmon x horseradish toasts with a cringe cannabis energy drink. I don't know why mum bought it for me.
 
Playing WoT with kuwait Bernd, sadly he doesn't want to post here because it is "too boring".
SloveniaBernd2021-05-13 13:00:59 · 5yNo. 114435reply
eatening against
 
>too boring
I'd say it's rapidly improving, give it a month or two
SloveniaBernd2021-05-14 12:34:28 · 5yNo. 114484reply
SloveniaBernd2021-05-15 12:04:31 · 5yNo. 114540reply
GermanyBernd2021-05-15 20:24:43 · 5yNo. 114593reply
Fooding some burger king, this time while playing a strategy war game with a cute gril.
SloveniaBernd2021-05-16 12:25:01 · 5yNo. 114611reply
SloveniaBernd2021-05-17 11:49:42 · 5yNo. 114652reply
SloveniaBernd2021-05-18 12:28:33 · 5yNo. 114706reply
BerndBernd2021-05-19 21:43:05 · 5yNo. 114757reply
Germans are retardation
BerndBernd2021-05-19 21:46:09 · 5yNo. 114758reply
Where was it?
I could not find it (on the phone).
BerndBernd2021-05-19 22:00:42 · 5yNo. 114759reply
Oh wait it is on /b/, lol.
 
Why do we have /b/ and /int/ again if both are basically /int/?
BerndBernd2021-05-20 01:05:01 · 5yNo. 114765reply
Retarded stoner
SloveniaBernd2021-05-30 16:42:29 · 5yNo. 115116reply
SloveniaBernd2021-06-03 12:32:26 · 5yNo. 115232reply
GermanyBernd2021-06-07 07:10:15 · 5yNo. 115416reply
Having ans chicken sandwich.
SloveniaBernd2021-06-07 13:27:06 · 5yNo. 115429reply
GermanyBernd2021-06-07 18:00:31 · 5yNo. 115436reply
SloveniaBernd2021-06-07 21:29:26 · 5yNo. 115445reply
feet doxxx
 
what sprouts're are these tho, and how's the prepare'd?
GermanyBernd2021-06-08 08:58:48 · 5yNo. 115456reply
It's alfalfa seeds on the top and mustard seeds below (pic1)
GermanyBernd2021-06-08 21:24:11 · 5yNo. 115530reply
After killing a big ice cream with the bros I made some cock porn and watched matrix 2 with ans gril on watchtogether.
It is really triggering how the stupid relationship of Neo and Trinity keeps making the movie shit.
SloveniaBernd2021-06-09 13:54:15 · 5yNo. 115641reply
SloveniaBernd2021-06-13 22:31:30 · 5yNo. 115857reply
dad was grilled today's against
BerndBernd2021-06-14 19:09:05 · 5yNo. 115888reply
You still live with parents? Based if so.
SloveniaBernd2021-06-14 19:38:47 · 5yNo. 115890reply
I live with my parents and grandparents
BerndBernd2021-06-14 22:21:39 · 5yNo. 115895reply
Based
BerndBernd2021-06-15 09:10:13 · 5yNo. 115910reply
My last meal before my last two wisdom teeth will get removed.
New ZealandBernd2021-06-15 09:51:29 · 5yNo. 115911reply
Dog be with you.
FinlandBernd2021-06-15 12:18:23 · 5yNo. 115912reply
no matter what, remember to insist on stitching the wound in your gum shut so that you won't end with a hole in your gum
t. thus ender
GermanyBernd2021-06-15 14:48:35 · 5yNo. 115914reply
danke
 
Shiet, he only sewed the left one because apparently the right tooth was very easy to remove.
FinlandBernd2021-06-15 17:30:03 · 5yNo. 115917reply
such cases
you will end up with a permanent hole in your gum
 
perhaps it's still possible to find cuktor who will sew it shut so it will heal properly?
SloveniaBernd2021-06-16 15:46:30 · 5yNo. 115952reply
Ha, I still have all my wisdom teeth!
The bottom two didn't seem to erupt more than just the very tip though.
SloveniaBernd2021-06-19 12:28:29 · 5yNo. 116253reply
NetherlandsBernd2021-06-19 12:38:11 · 5yNo. 116254reply
Since you are autistic enough to post your food every day, why dont you add a few lines expaining what it is or maybe even a few steps of making it?
GermanyBernd2021-06-19 12:41:35 · 5yNo. 116259reply
Bernd signs this petition
BerndBernd2021-06-19 12:54:52 · 5yNo. 116266reply
Agreed, low effort posting is a sin
SloveniaBernd2021-06-19 13:22:36 · 5yNo. 116271reply
>every day
its dont
 
but I guess it wouldn't hurt
today was sataraš (with eggs), you cook sliced vegetables (onion, pepper and tomato are necessary, the rest is optional: in my case carrot and leek were added, also sausage), then when it's cooked you pour in scrambled egg and cook until it's done
it is slavonian dish I think
SloveniaBernd2021-06-20 12:04:51 · 5yNo. 116338reply
eatening against
(paella I guess, half the ingreds are same as yesterday)
SloveniaBernd2021-06-27 13:26:02 · 5yNo. 116710reply
GermanyBernd2021-06-27 13:28:12 · 5yNo. 116713reply
Now I know where your dacha lives
BerndBernd2021-06-27 13:38:41 · 5yNo. 116714reply
SloveniaBernd2021-06-27 14:05:51 · 5yNo. 116715reply
ah yes the mountains of prekmürje
AustriaBernd2021-06-27 14:56:04 · 5yNo. 116716reply
Yum!
Will feed me 1,5 days. 2 with more freshly made risi bisi tomorrow.
GermanyBernd2021-07-01 09:35:26 · 5yNo. 116850reply
Made some yakisoba and now the kitchen is dirty.
GermanyBernd2021-07-01 10:31:24 · 5yNo. 116853reply
r8 the german "cuisine"
SloveniaBernd2021-07-01 17:25:45 · 5yNo. 116866reply
Are these your sprouts?
 
where're are the dill sauce
AustriaBernd2021-07-03 07:41:31 · 5yNo. 116916reply
Bernd made a salad from tomato, Mondseer cheese, pumpkin seed oil, apple cider vinegar, some herbs, salt and pepper.
Served with the king of breda, a Tyrolean Vinschgerl.
Shit is just so good mane!
GermanyBernd2021-07-03 09:32:47 · 5yNo. 116917reply
>Are these your sprouts?
Nein I use all my sprouts for salads, these ones I bought at the local asian mini store.
 
>here're are the dill sauce
It was 404.
 
Your food always looks good, Bernd.
AustriaBernd2021-07-03 12:31:59 · 5yNo. 116921reply
D-g, now I'm craving groundapples.
 
T.hanks
SloveniaBernd2021-07-12 15:52:25 · 5yNo. 117382reply
Grillings.
 
Potatoes aren't mine yet, but soon
BavariaBernd2021-07-28 23:23:39 · 5yNo. 118384reply
deep fried some boteto with premium beef ajd poured ketchup with thai curry over it
SloveniaBernd2021-09-13 13:49:28 · 5yNo. 122592reply
and now
a long awaited updates
 
 
 
cucked against
SloveniaBernd2021-09-16 11:28:14 · 5yNo. 122743reply
cucked against
chili con carne
SloveniaBernd2021-09-29 00:34:19 · 5yNo. 123563reply
Cucked against, forgot to post pics earlier
 
panang curry
I used shrimp
it is a dish based of chili, peanut, coconut milk
SloveniaBernd2021-10-13 14:30:27 · 5yNo. 124728reply
eatening against
 
(I maked pad thai, made tamarind sauce from tamarind paste, ginger, garlic, fish sauce, veggies is leek and peppers, protein is eggs and shrimp, oh and peanuts)
GermanyBernd2021-10-13 15:55:51 · 5yNo. 124731reply
BrazilBernd2021-10-16 20:43:39 · 5yNo. 124961reply
What beautiful dishes.
I would post mine, but I am trying to control my weight.
If the thread is alive by tomorrow, I will post it.
SloveniaBernd2021-10-24 08:01:53 · 5yNo. 125341reply
SloveniaBernd2021-10-24 08:59:54 · 5yNo. 125344reply
NorwayBernd2021-10-24 09:00:24 · 5yNo. 125345reply
brød/10
SloveniaBernd2021-10-24 11:10:22 · 5yNo. 125353reply
GermanyBernd2021-10-24 11:36:18 · 5yNo. 125355reply
Bread and butter are the bread and butter of German cuisine.
SloveniaBernd2021-10-24 12:08:05 · 5yNo. 125356reply
SloveniaBernd2021-11-12 16:39:44 · 5yNo. 126745reply
today I eated: horse steak (shoulder) and "žlikrofi" (potato-chives-lard filled pasta)
SloveniaBernd2021-11-13 13:05:44 · 5yNo. 126844reply
Martinmas feast today (well Martinmas was 2 days ago but everyone reschedules it to next weekend here really)
 
Roast goose, red cabbage, mlinci (which is just wet pancakes)
/b/Post a Replyarrow_backarrow_upward