Cebiche, carapulcra, arroz con pollo, papa la huancaina, ají de gallina, pachamanca, lomo saltado, pollo a la brasa (we invented rotisserie chicken but ours have taste), sopa a la minuta, suspiro a la limeña, cau cau, chupe de camarones, sudado, huevera frita, etc etc.
We have tons of dishes of many categories such as soups, guisos, seafood, desserts, etc.
And most important besides the numbers and variety, our food is tasty.