they will make your mouth stingy from all the salt and crunchy texture

I just finished a bag of pork rinds and then I see this thread. Great minds think alike

 

Also, may I suggest olives

God I miss eating pork crusts to some Thai green papaya salad so much bros...

Is this something only Hispanic proxies know?

Salty stuff that makes you drink more

 

t. bar keeper

Idiots you shouldn't eat anything with beer to begin with, you drink two or three cans as quick as you can and then dont eat anything for the rest of the day, its the only way to remain healthy and not get fat.

nah, we eat ocvirki on the clobenia too

They are pretty good personaly i like spicy peanuts.

kek thats how to get drunk, just serve your beer and let it have some "breathing" then you can drink and eat without problems

You shouldn't drink beer to begin with.

Another beer.

When will this meme die off

Beer tastes like shit, I don't know a reason to drink it other than to get drunk.

wtf dude

It's too sour, I don't like it. I'm not an underage, I swear.

Actually... No.

Maybe South-American beer tastes shit or something. I thought I was an alcoholic until I stopped drinking beers and just drank wine and I realized it does nothing for me, I didn't care about the alcohol no matter how much I drank, I was feeling nothing of the coziness of my usual beer drunk, I was annoyed and unrelaxed all the time until I finally drank a beer. I'm not an alcoholic, I'm a beeraholic

I've never drunk beer

same, alcohol is a social drug not for incels

What an Aryan post. The True German.

 

Meanwhile in Frankfurt

You know im going to put some spicy sause on those, right?

what the fuck

unless you're drinking belgian lambics beer shouldn't be sour at all

vidrel

 

Weißbeers can be called sour for example. Like someone dumped some lemon in there.

That's most probably because someone did. More precisely, Belgian wheat beers are brewed with lemon and/or orange zest.

 

Otherwise, no, Bavarian weiß shouldn't be sour.

Zest isn't the juice. And zest tastes bitter. Wheat bears are sour. Make dealings.

Wheat bears taste bready. Is bread sour?

Sourdough is sour. Wet bera is sour.

Sorry, I wanted to say bitter, not sour. Sorry for my english.

well thanks for almost starting a flame war then

truly the San Francisco of Germoney ❤😍❤

Never seen them on the Swiss.

 

Neither good beer. It doesn't exist on the Swiss, it must be imported.

What are some relatively healthy snacks but still good you can have with red wine?

I want to do munchies without getting all the calories from potato chips n shiet.

Just sissypiss. moar liek swissypiss amirite

 

Myriad types of red wines so depends. But I think you could try beef or venison jerky if we are talking about "snacks" and not meals. That's low carb. I think soft cheeses go with low tannin red wines, and hard cheeses for high tannin ones. Or the other way around, not sure. I just drink wine with another wine (of the same).

There used to be a company that made the best pork rinds called Kim's, then they stopped making them and every other pork rinds in comparison are total shit.

Sad times.

cheese & prosciutto crudo

Gabagool.